Mechanisms of flux decline in skim milk ultrafiltration: A review
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- 作者：Kenneth S.Y. Ng ; Malavika Haribabu ; Dalton J.E. Harvie ; Dave E. Dunstan ; Gregory J.O. Martin ; gjmartin@unimelb.edu.au
- 关键词：AAS ; atomic absorption spectroscopy ; ATR-FTIR ; attenuated total reflection Fourier transform infrared spectroscopy ; BSA ; bovine serum albumin ; CCP ; colloidal calcium phosphate ; CFD ; computational fluid dynamics ; CFV ; cross-flow velocity ; CIP ; cleaning-in-place ; CM ; casein micelle ; CN ; casein ; CP ; concentration polarisation ; DF ; diafiltration ; EDTA ; ethylenediaminetetraacetic acid ; EDX ; energy dispersive X-ray ; GISAXS ; grazing incidence small-angle X-ray scattering ; IEP ; isoelectric point ; MF ; mi
- 刊名：Journal of Membrane Science
- 出版年：2017
- 出版时间：1 February 2017
- 年：2017
- 卷：523
- 期：Complete
- 页码：144-162
- 全文大小：658 K
- 卷排序：523
文摘
Concentration polarisation (CP) and fouling in skim milk UF are critically reviewed. Fouling in skim milk UF is primarily due to proteins; mineral fouling is minor. Recent studies of casein micelle packing are discussed in relation to CP and gel layers. Progress towards mathematical modelling of skim milk UF is reviewed. Analysis of fouling and cleaning studies indicate ways to improve membrane cleaning.