Development of a homogenous plate background for HPTLC-Bacillus subtilis bioassay.
Introduction of a novel broth for B. subtilis, compared with two common broths.
Workflow improvement to allow the development of plant extracts with acidic mobile phases.
Hyphenation with microchemical reactions and mass spectrometry.
Profiling via HPTLC-Aliivibrio fischeri/尾-glucosidase/acetylcholinesterase assays.