Tasting cetirizine-based microspheres with an electronic tongue
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- 作者：Małgorzata WesołyaAuthor Vitae ; Marcin ZabadajaAuthor Vitae ; Aleksandra AmelianbAuthor Vitae ; Katarzyna WinnickabAuthor Vitae ; Wojciech Wró ; blewskiaAuthor Vitae ; Patrycja Cioseka ; pciosek@ch.pw.edu.pl" class="auth_mail" title="E-mail the corresponding authorAuthor Vitae
- 关键词：Electronic tongue ; Taste-masking ; Cetirizine ; Microspheres
- 刊名：Sensors & Actuators: B. Chemical
- 出版年：2017
- 出版时间：January 2017
- 年：2017
- 卷：238
- 期：Complete
- 页码：1190-1198
- 全文大小：1586 K
文摘
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Microspheres containing API for the first time analyzed by electronic tongue.
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Chemical image is influenced by coating agents used for microspheres preparation.
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Taste masking and release properties (in vivo and in vitro study) are compared with electronic tongue results.