Higher intake of cryptoxanthin is related to low body mass index and body fat in Japanese middle-aged women

详细信息    查看全文

• 作者：Asuka Hirose^a ; ^b ; ^{a-kacrm@tmd.ac.jp} ; Masakazu Terauchi^b ; ^{teragyne@tmd.ac.jp} ; Miho Hirano^a ; ^{120612ms@tmd.ac.jp} ; Mihoko Akiyoshi^a ; ^{akiyoshi@shonan.bunkyo.ac.jp} ; Yoko Owa^a ; ^{YIU72054@nifty.com} ; Kiyoko Kato^a ; ^{kiyoko2226@nifty.com} ; Toshiro Kubota^a ; ^{t.kubota.gyne@tmd.ac.jp}
• 关键词：ABC ; ATP-binding cassette transporter ; BDHQ ; brief-type self-administered diet history questionnaire ; BMI ; body mass index ; PPAR ; peroxisome proliferator-activated receptor ; RAR ; retinoic acid receptor ; RXR ; retinoid X receptor
• 刊名：Maturitas
• 出版年：2017
• 出版时间：February 2017
• 年：2017
• 卷：96
• 期：Complete
• 页码：89-94
• 全文大小：521 K
• 卷排序：96

文摘

Nutrients that affect body mass index and body fat in middle-aged women were investigated. Ninety-eight nutritional factors were assessed using a diet history questionnaire. Higher intake of cryptoxanthin was shown to be associated with a low body mass index and low amounts of body fat.