Identification of leaf volatiles from olive (Olea europaea) and their possible role in the ovipositional preferences of olive fly, Bactrocera oleae (Rossi) (Diptera: Tephritidae)
详细信息 查看全文
- 作者：Ricardo Malheiroa ; b ; Susana Casalb ; sucasal@ff.up.pt" class="auth_mail" title="E-mail the corresponding author ; Sara C. Cunhab ; Paula Baptistaa ; José ; Alberto Pereiraa ; jpereira@ipb.pt" class="auth_mail" title="E-mail the corresponding author
- 关键词：Olea europaea L. (Oleaceae) ; Olive fly ; Bactrocera oleae (Tephritidae) ; Olive leaf ; Volatiles ; Olive cultivar ; Oviposition preference
- 刊名：Phytochemistry
- 出版年：2016
- 出版时间：January 2016
- 年：2016
- 卷：121
- 期：Complete
- 页码：11-19
- 全文大小：548 K
文摘
- •
Susceptibilities of three Portuguese olives cultivars to olive fly were assessed.
- •
Olive leaf volatiles were identified and correlated with olive fly infestation levels.
- •
Green leaf volatiles were predominant in early maturation stages.
- •
Toluene was the most predominant volatile in advanced fruit maturation stages.
- •
Correlations were established between toluene and cultivars susceptibility.