刊名:International Journal of Biological Macromolecules
出版年:2017
出版时间:February 2017
年:2017
卷:95
期:Complete
页码:843-849
全文大小:875 K
卷排序:95
文摘
Levan xylanase nanohybrid was prepared using salt-out procedure. Levan xylanase nanohybrid was immobilized on a sodium alginate beads. Immobilization yield was optimized using central composite design. Immobilization retains enzyme activity at diverse temperature and pH.