Protective effects of a grape-supplemented diet in a mouse model of retinal degeneration

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• 作者：Amit K. Patel ; Ph.D. ; Ashley Davis ; B.Sc. ; Maria Esperanza Rodriguez ; M.D. ; Samantha Agron ; Abigail S. Hackam ; Ph.D. ; ^{ahackam@med.miami.edu" class="auth_mail" title="E-mail the corresponding author}
• 关键词：Retinal degeneration ; Freeze-dried grape powder ; Oxidative stress ; Paraquat ; Neuroprotection ; Nutrition ; Retina ; Grapes
• 刊名：Nutrition
• 出版年：2016
• 出版时间：March 2016
• 年：2016
• 卷：32
• 期：3
• 页码：384-390
• 全文大小：1463 K

文摘

<dl class="listitem" id="list_ulist0010"><dt class="label">•dt><dd>

d="p0010">A grape-supplemented diet prevented retinal degeneration after oxidative stress injury.

dd><dt class="label">•dt><dd>

d="p0015">Consumption of grapes preserved retinal function.

dd><dt class="label">•dt><dd>

d="p0020">Grapes may be beneficial as an adjuvant nutritional therapy for retinal degenerative diseases.

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