A review of the chemical modification techniques of starch

详细信息    查看全文

• 作者：Nonhlanhla Masina ; Yahya E. Choonara ; Pradeep Kumar ; Lisa C. du Toit ; Mershen Govender ; Sunaina Indermun ; Viness Pillay ; ^{viness.pillay@wits.ac.za}
• 关键词：Starch ; Chemical modification ; Carbohydrate functionalization ; Drug delivery ; Delivery system design ; Physiochemical properties
• 刊名：Carbohydrate Polymers
• 出版年：2017
• 出版时间：10 February 2017
• 年：2017
• 卷：157
• 期：Complete
• 页码：1226-1236
• 全文大小：1548 K
• 卷排序：157

文摘

Techniques for the chemical modification of starch appraised. Oxidation, esterification and etherification modification methods discussed. The implications on drug delivery systems design analyzed. The potential for starch-based polymer`s in drug delivery application presented.