An AFLP based method for the detection and identification of indigenous yeast in complex must samples without a microbiological culture

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• 作者：Ignacio Baselga^a ; Olga Zafra^a ; Estela Pé ; rez Lago^a ; Raquel Francisco-Á ; lvarez^a ; Gemma Rodriguez-Tarduchy^b ; Cruz Santos^a ; ^{c.santos@ufv.es}
• 关键词：AFLP database ; Wine yeasts ; Indigenous strains ; Molecular markers
• 刊名：International Journal of Food Microbiology
• 出版年：2017
• 出版时间：16 January 2017
• 年：2017
• 卷：241
• 期：Complete
• 页码：89-97
• 全文大小：1795 K
• 卷排序：241

文摘

AFLP molecular markers to identify species/strains of wine yeast AFLP database from indigenous wine yeasts from Ribera de Duero, Spain Identification of yeast species in must/wine without a microbiological culture