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Characterization of 2'-Deoxyadenosine Adducts Derived from 4-Oxo-2-nonenal, a Novel Product of Lipid Peroxidation
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文摘
Analysis of the reaction between 2'-deoxyadenosine and 4-oxo-2-nonenal by liquid chromatography/mass spectrometry revealed the presence of three major products (adducts A1, A2,and B). Adducts A1 and A2 were isomeric; they interconverted at room temperature, and theyeach readily dehydrated to form adduct B. The mass spectral characteristics of adduct Bobtained by collision-induced dissociation coupled with multiple tandem mass spectrometrywere consistent with those expected for a substituted etheno adduct. The structure of adductB was shown by NMR spectroscopy to be consistent with the substituted etheno-2'-deoxyadenosine adduct 1' '-[3-(2'-deoxy--D-erythropentafuranosyl)-3H-imidazo[2,1-i]purin-7-yl]heptane-2' '-one. Unequivocal proof of structure came from the reaction of adducts A1 andA2 (precursors of adduct B) with sodium borohydride. Adducts A1 and A2 each formed the samereduction product, which contained eight additional hydrogen atoms. The mass spectralcharacteristics of this reduction product established that the exocyclic amino group (N6) of2'-deoxyadenosine was attached to C-1 of the 4-oxo-2-nonenal. The reaction of 4-oxo-2-nonenalwith calf thymus DNA was also shown to result in the formation of substituted ethano adductsA1 and A2 and substituted etheno adduct B. Adduct B was formed in amounts almost 2 ordersof magnitude greater than those of adducts A1 and A2. This was in keeping with the observedstability of the adducts. The study presented here has provided additional evidence whichshows that 4-oxo-2-nonenal reacts efficiently with DNA to form substituted etheno adducts.

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