Climate-smart agriculture global research agenda: scientific basis for action
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- 作者：Kerri L Steenwerth (1)
Amanda K Hodson (2)
Arnold J Bloom (3)
Michael R Carter (4)
Andrea Cattaneo (5)
Colin J Chartres (6)
Jerry L Hatfield (7)
Kevin Henry (8) (9)
Jan W Hopmans (2)
William R Horwath (2)
Bryan M Jenkins (10)
Ermias Kebreab (11)
Rik Leemans (12)
Leslie Lipper (13)
Mark N Lubell (14)
Siwa Msangi (15)
Ravi Prabhu (16)
Matthew P Reynolds (17)
Samuel Sandoval Solis (2)
William M Sischo (18)
Michael Springborn (19)
Pablo Tittonell (20)
Stephen M Wheeler (21)
Sonja J Vermeulen (22)
Eva K Wollenberg (23)
Lovell S Jarvis (24)
Louise E Jackson (2)
1. Crops Pathology and Genetics Research Unit ; Agricultural Research Service ; United States Department of Agriculture (ARS/USDA) ; c/o Department of Viticulture and Enology ; RMI North ; Rm. 1151 ; 595 Hilgard Lane ; Davis ; CA ; 95616 ; USA
2. Department of Land ; Air and Water Resources ; University of California at Davis ; One Shields Avenue ; Davis ; CA ; 95616 ; USA
3. Department of Plant Sciences ; University of California at Davis ; One Shields Avenue ; Davis ; CA ; 95616 ; USA
4. Department of Agricultural and Resource Economics ; University of California at Davis ; One Shields Avenue ; Davis ; CA ; 95616 ; USA
5. Climate Smart Agriculture Project ; Food and Agriculture Organization of the U.N. ; Viale delle Terme di Caracalla ; 00100 ; Rome ; Italy
6. eWater ; University of Canberra Innovation Centre ; Building 22 ; University Drive South ; Bruce ; ACT 2617 ; Australia
7. National Laboratory for Agriculture and the Environment ; ARS/USDA ; Ames ; IA ; USA
8. Where the Rain Falls ; CARE France ; 71 rue Archereau ; Paris ; 75019 ; France
9. School of Global Environmental Sustainability ; Colorado State University ; 108 Johnson Hall ; Fort Collins ; CO ; 80523 ; USA
10. Department of Biological and Agricultural Engineering ; University of California at Davis ; One Shields Avenue ; Davis ; CA ; 95616 ; USA
11. Department of Animal Science ; University of California at Davis ; One Shields Avenue ; Davis ; CA ; 95616 ; USA
12. Environmental Sciences ; Wageningen University ; P.O. Box 47 ; 6700AA ; Wageningen ; the Netherlands
13. Agricultural and Development Economic Analysis Division ; Food and Agriculture Organization of the U.N. ; Viale delle Terme di Caracalla ; 00100 ; Rome ; Italy
14. Department of Environmental Science and Policy ; Center for Environmental Policy and Behavior ; University of California at Davis ; One Shields Avenue ; Davis ; CA ; 95616 ; USA
15. Environment and Production Technology Division ; International Food Policy Research Institute (IFPRI) ; 2033 K St. ; NW ; Washington ; DC ; 20006-1002 ; USA
16. World Agroforestry Center (ICRAF) ; P.O. Box 30677 ; 00100 ; Nairobi ; Kenya
17. Plant ; International Maize and Wheat Improvement Center ; Consultative Group on International Agricultural Research (CGIAR) Apdo ; Postal 6-641 ; 06600 ; Mexico ; D.F. ; Mexico
18. Food- and Water-borne Disease Research Program ; College of Veterinary Medicine ; Washington State University ; PO Box 646610 ; Pullman ; WA ; 99164-6610 ; USA
19. Department of Environmental Science and Policy ; University of California at Davis ; One Shields Avenue ; Davis ; CA ; 95616 ; USA
20. Plant Sciences ; Wageningen University ; P.O. Box 563 ; 6700AN ; Wageningen ; the Netherlands
21. Department of Landscape Architecture ; University of California at Davis ; One Shields Avenue ; Davis ; CA ; 95616 ; USA
22. Climate Change ; Agriculture and Food Security ; Consultative Group on International Agricultural Research (CGIAR) ; Department of Plant and Environmental Sciences ; University of Copenhagen ; Rolighedsvej 21 ; DK-1958 ; Frederiksberg C ; Denmark
23. Gund Institute for Ecological Economics and Rubenstein School of Environment and Natural Resources ; University of Vermont ; 617 Main Street ; Burlington ; Vermont ; 05405 ; USA
24. Department of Agriculture and Resource Economics ; University of California at Davis ; One Shields Avenue ; Davis ; CA ; 95616 ; USA - 刊名：Agriculture & Food Security
- 出版年：2014
- 出版时间：December 2014
- 年：2014
- 卷：3
- 期：1
- 全文大小：2,896 KB
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- 出版者：BioMed Central
- ISSN：2048-7010
文摘
Background Climate-smart agriculture (CSA) addresses the challenge of meeting the growing demand for food, fibre and fuel, despite the changing climate and fewer opportunities for agricultural expansion on additional lands. CSA focuses on contributing to economic development, poverty reduction and food security; maintaining and enhancing the productivity and resilience of natural and agricultural ecosystem functions, thus building natural capital; and reducing trade-offs involved in meeting these goals. Current gaps in knowledge, work within CSA, and agendas for interdisciplinary research and science-based actions identified at the 2013 Global Science Conference on Climate-Smart Agriculture (Davis, CA, USA) are described here within three themes: (1) farm and food systems, (2) landscape and regional issues and (3) institutional and policy aspects. The first two themes comprise crop physiology and genetics, mitigation and adaptation for livestock and agriculture, barriers to adoption of CSA practices, climate risk management and energy and biofuels (theme 1); and modelling adaptation and uncertainty, achieving multifunctionality, food and fishery systems, forest biodiversity and ecosystem services, rural migration from climate change and metrics (theme 2). Theme 3 comprises designing research that bridges disciplines, integrating stakeholder input to directly link science, action and governance. Outcomes In addition to interdisciplinary research among these themes, imperatives include developing (1) models that include adaptation and transformation at either the farm or landscape level; (2) capacity approaches to examine multifunctional solutions for agronomic, ecological and socioeconomic challenges; (3) scenarios that are validated by direct evidence and metrics to support behaviours that foster resilience and natural capital; (4) reductions in the risk that can present formidable barriers for farmers during adoption of new technology and practices; and (5) an understanding of how climate affects the rural labour force, land tenure and cultural integrity, and thus the stability of food production. Effective work in CSA will involve stakeholders, address governance issues, examine uncertainties, incorporate social benefits with technological change, and establish climate finance within a green development framework. Here, the socioecological approach is intended to reduce development controversies associated with CSA and to identify technologies, policies and approaches leading to sustainable food production and consumption patterns in a changing climate.