Occurrence of Issatchenkia orientalis exhibiting inhibitory effects against soybean lipoxygenase in Korean nuruk

详细信息    查看全文

• 作者：Yasir Anwar (13197)
  Seong-Yeol Baek (23197)
  Soo-Hwan Yeo (23197)
  Heui-Dong Park (13197)
  
• 关键词：anti ; inflammation ; I. orientalis ; lipoxygenase inhibition ; nuruk
• 刊名：Journal of the Korean Society for Applied Biological Chemistry
• 出版年：2013
• 出版时间：April 2013
• 年：2013
• 卷：56
• 期：2
• 页码：247-250
• 全文大小：394KB
• 参考文献：1. Altschul SF, Madden TL, Sch盲ffer AA, Zhang J, Zhang Z, Miller W et al. (1997) Gapped BLAST and PSI-BLAST: a new generation of protein database search programs. / Nucleic Acids Res 25, 3389鈥?402. CrossRef
  2. Chung KS, Oh WT, Nam SM, Son BS, and Park YS (1998) Effect of Korean rice-wine (yakju) on / in vitro and / in vivo progression of B16BL6 mouse melanoma and HRT18 human colon adenocarcinoma cells. / Korean J Food Sci Technol 30, 1470鈥?475.
  3. Ferrero-Miliani L, Nielsen OH, Andersen PS, and Girardin SE (2007) Chronic inflammation: importance of NOD2 and NALP3 in interleukin-1 / 尾 generation. / Clin Exp Immunol 147, 227鈥?35.
  4. Galliano Z, Francois M, Mustapha B, and Henri S (2009) / Saccharomyces boulardii effects on gastrointestinal diseases. / Curr Issue Mol Biol 11, 47鈥?8.
  5. Grij贸 NN, Borra RC, and Sdepanian VL (2010) Proinflammatory and antiinflammatory cytokines present in the acute phase of experimental colitis treated with Saccharomyces boulardii. / Dig Dis Sci 55, 2498鈥?504. CrossRef
  6. Jeon BY, Kim SJ, Kim DH, Na BK, Park DH, Tran HT et al. (2007) Development of a serial bioreactor system for direct ethanol production from starch using / Aspergillus niger and / Saccharomyces cerevisiae. / Biotechnol Bioprocess Eng 12, 566鈥?73. CrossRef
  7. Kaiser C, Michaelis S, and Michell A (1994) / Methods in Yeast Genetics. pp. 137鈥?47, Cold Spring Harbor Laboratory Press, NY, USA.
  8. Kim SJ, Ko SH, and Kim GW (2004) Cytotoxic effects of Korean rice-wine (yakju) on cancer cells. / Korean J Food Sci Technol 36, 812鈥?17.
  9. Koulkoulitsa C, Hadjipavlou-litina D, Geromichalos GD, and Skaltisa H (2007) Inhibitory effect on soybean lipoxygenase and docking studies of some secondary metabolites, isolated from / Origanum vulgare L. ssp. / hirtum. / J Enzym Inhib Medl Chem 22, 99鈥?04. CrossRef
  10. Lee MN and Park HD (2012) Isolation and characterization of acidophilic yeasts producing urease from Korean traditional / nuruk. / Korean J Food Preserv Post 19, 308鈥?14.
  11. Lee SJ, Bae HJ, Ryu J, Lee D, Kim GW, Baek N et al. (2009) Extracts from / Rhizopus oryzae KSD-815 of Korean traditional / nuruk confer the potential to inhibit hypertension, platelet aggregation, and cancer metastasis / in vitro. / Food Sci Biotechnol 18, 1423鈥?429.
  12. Lee SK, Kim HJ, Chi SG, Jang JY, Nam KD, Kim NH et al. (2005) / Saccharomyces boulardii activates expression of peroxisome proliferatoractivated receptor gamma in HT-29 cells. / Korean J Gastroenterol 45, 328鈥?34.
  13. Pothoulakis C (2009) Review article: anti-inflammatory mechanisms of action of / Saccharomyces boulardii. / Aliment Pharm Therap 30, 826鈥?33. CrossRef
  14. Rickert KW and Klinman JP (1999) Nature of hydrogen transfer in soybean lipoxygenase 1: separation of primary and secondary isotope effects. / Biochemistry 38, 12218鈥?2228. CrossRef
  15. Rodrigues AC, Cara DC, Fretez SH, Cunha FQ, Vieira EC, Nicoli JR et al. (2000) / Saccharomyces boulardii stimulates sIgA production and the phagocytic system of gnotobiotic mice. / J Appl Microbiol 89, 404鈥?14. CrossRef
  16. Sambrook J and Russel DW (2001) / Molecular cloning, A Laboratory Manual. 3rd Edition. Cold Spring Harbor Laboratory Press, NY, USA.
  17. Samir J and Daniel P (2007) / Saccharomyces boulardii decreases inflammation and intestinal colonization by / Candida albicans in a mouse model of chemically-induced colitis. / Med Mycol 45, 691鈥?00. CrossRef
  18. Seo SH, Rhee CH, and Park HD (2007) Degradation of malic acid by / Issatchenkia orientalis KMBL 5774, an acidophilic yeast strain isolated from Korean grape wine pomace. / J Microbiol 45, 521鈥?27.
  19. Thompson JD, Gibson TJ, Plewniak F, Jeanmougin F, and Higgens DG (1997) The CLUSTAL X windows interface, flexible strategies for multiple sequence alignment aided by quality analysis tools. / Nucleic Acids Res 24, 4876鈥?882. CrossRef
  20. Yokomizo T, Izumi T, Chang K, Takuwa Y, and Shimizu TA (1997) Gprotein-coupled receptor for leukotriene B4 that mediates chemotaxis. / Nature 367, 620鈥?24. CrossRef
  21. Yu TS, Yeo SH, and Kim HS (2004) A new species of hypomycetes, / Aspergillus coreanus sp. nov., isolated from traditional Korean / nuruk. / J Microbiol Biotechnol 14, 182鈥?87.
  22. Zanello G, Meurens F, Berri M, Chevaleyre C, Melo S, Auclair E et al. (2011) / Saccharomyces cerevisiae decreases inflammatory responses induced by F4⁺ enterotoxigenic / Escherichia coli in porcine intestinal epithelial cells. / Vet Immunol Immunopathol 141, 133鈥?38. CrossRef
  
• 作者单位：Yasir Anwar (13197)
  Seong-Yeol Baek (23197)
  Soo-Hwan Yeo (23197)
  Heui-Dong Park (13197)
  
  13197. Department of Food Science and Biotechnology, Kyungpook National University, 80 Daehakro, Daegu, 702-701, Republic of Korea
  23197. Department of Agro-food Resource, National Academy of Agricultural Science, RDA, Suwon, 441-853, Republic of Korea
  
• ISSN：2234-344X

文摘

Three yeast strains (designated SHA, SHC, and SHD) exhibiting strong inhibitory effects against soybean lipoxygenase were isolated from Korean nuruk and identified as Issatchenkia orientalis. Total 80 yeast isolates from two major Korean nuruk samples were analyzed by polymerase chain reaction-restriction fragment length polymorphism and phylogenetic analysis. The most abundant yeast was identified as Pichia anomala, comprising 47 out of 80 strains, followed by 15 strains of I. orientalis. All 15 I. orientalis strains showed significant inhibitory effects against soybean lipoxygenase, higher than that of Saccahromyces boulardii used as a positive control.