Soil organic matter, greenhouse gases and net global warming potential of irrigated conventional, reduced-tillage and organic cropping systems

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• 作者：Rajan Ghimire ; Urszula Norton ; Prakriti Bista…
• 关键词：Carbon dioxide (CO2) ; Crop rotation ; Methane (CH4) ; Net global warming potential (net GWP) ; Nitrous oxide (N2O) ; Soil organic carbon (SOC)
• 刊名：Nutrient Cycling in Agroecosystems
• 出版年：2017
• 出版时间：January 2017
• 年：2017
• 卷：107
• 期：1
• 页码：49-62
• 全文大小：
• 刊物类别：Earth and Environmental Science
• 刊物主题：Agriculture;
• 出版者：Springer Netherlands
• ISSN：1573-0867
• 卷排序：107

文摘

Reducing tillage intensity and diversifying crop rotations may improve the sustainability of irrigated cropping systems in semi-arid regions. The objective of this study was to compare the greenhouse gas (GHG) emissions, soil organic matter, and net global warming potential (net GWP) of a sugar beet (Beta vulgaris L.)-corn (Zea mays L,) rotation under conventional (CT) and reduced-tillage (RT) and a corn-dry bean (Phaseolus vulgaris L.) rotation under organic (OR) management during the third and fourth years of 4-year crop rotations. The gas and soil samples were collected during April 2011–March 2013, and were analyzed for carbon dioxide (CO₂), methane (CH₄), and nitrous oxide (N₂O) emissions, water-filled pore space (WFPS), soil nitrate (NO₃−–N) and ammonium (NH₄+–N) concentrations, soil organic carbon (SOC) and total nitrogen (TN), and net global warming potential (net GWP). Soils under RT had 26% lower CO₂ emissions compared to 10.2 kg C ha−1 day−1 and 43% lower N₂O emissions compared to 17.5 g N ha−1 day−1 in CT during cropping season 2011, and no difference in CO₂ and N₂O emissions during cropping season 2012. The OR emitted 31% less N₂O, but 74% more CO₂ than CT during crop season 2011. The RT had 34% higher SOC content than CT (17.9 Mg ha−1) while OR was comparable with CT. Net GWP was negative for RT and OR and positive for CT. The RT and OR can increase SOC sequestration, mitigate GWP and thereby support in the development of sustainable cropping systems in semiarid agroecosystems.