Physical properties and antimicrobial activities of a persimmon peel/red algae composite film containing grapefruit seed extract

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• 作者：Wan-Shin Jo (1)
  Nak-Bum Song (1)
  Ji-Hyun Lee (1)
  Kyung Bin Song (1)
  
• 关键词：composite film ; edible film ; persimmon peel ; red algae
• 刊名：Food Science and Biotechnology
• 出版年：2014
• 出版时间：August 2014
• 年：2014
• 卷：23
• 期：4
• 页码：1169-1172
• 全文大小：144 KB
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  4. Song HY, Shin YJ, Song KB. Preparation of a barley bran proteingelatine composite film containing grapefruits seed extract and its application in salmon packaging. J. Food Eng. 113: 541鈥?47 (2012) CrossRef
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  15. Heggers JP, Cottingham J, Gusman J, Reagor L, McCoy L, Carino E, Cox R, Zhao JG. The effectiveness of processed grapefruit-seed extract as an antibacterial agent: Mechanism of action and / in vitro toxicity. J. Altern. Complem. Med. 8: 333鈥?40 (2002) CrossRef
  16. Shin YJ, Song HY, Seo YB, Song KB. Preparation of red algae film containing grapefruit seed extract and application for the packaging of cheese and bacon. Food Sci. Biotechnol. 21: 225鈥?31 (2012) CrossRef
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• 作者单位：Wan-Shin Jo (1)
  Nak-Bum Song (1)
  Ji-Hyun Lee (1)
  Kyung Bin Song (1)
  
  1. Department of Food Science and Technology, Chungnam National University, Daejeon, 305-764, Korea
  
• ISSN：2092-6456

文摘

As a by-product of dried persimmon production, persimmon peel (PP) can be utilized as an edible film base material. In this study, PP/red algae (RA) composite films were prepared, and their physical properties were determined. Among the PP composite films, the 4% PP/1% RA composite film had the best physical properties (7.31 MPa, 8.16%, and 4.99 ng m/m2s Pa for tensile strength, elongation at break, and water vapor permeability, respectively). The optical property of the PP composite film was desirable because the color of the film had an intrinsic persimmon color. In addition, the 4% PP/1% RA composite film containing 1% grapefruit seed extract was prepared as an antimicrobial film. These results suggest that this PP composite film can be applied to food packaging.