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Maternal intake of seafood and supplementary long chain n-3 poly-unsaturated fatty acids and preterm delivery
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文摘
BackgroundPreterm delivery increases the risk of neonatal morbidity and mortality. Studies suggest that maternal diet may affect the prevalence of preterm delivery. The aim of this study was to assess whether maternal intakes of seafood and marine long chain n-3 polyunsaturated fatty acids (LCn-3PUFA) from supplements were associated with preterm delivery.

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