Influence of tourist disturbance on soil properties, plant communities, and surface water quality in the Tianchi scenic area of Xinjiang, China

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• 作者：Bin Wen ; Xiaolei Zhang ; Zhaoping Yang ; Heigang Xiong ; Yang Qiu
• 关键词：tourist disturbance ; soil properties ; plant communities ; water quality ; Tianchi scenic area
• 刊名：Journal of Arid Land
• 出版年：2016
• 出版时间：April 2016
• 年：2016
• 卷：8
• 期：2
• 页码：304-313
• 全文大小：339 KB
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• 作者单位：Bin Wen (1) (2) (3) (4)
  Xiaolei Zhang (1)
  Zhaoping Yang (1)
  Heigang Xiong (2)
  Yang Qiu (5)
  
  1. Xinjiang Institute of Ecology and Geography, Chinese Academy of Sciences, Urumqi, 830011, China
  2. College of Resource and Environment Sciences, Xinjiang University, Urumqi, 830046, China
  3. University of Chinese Academy of Sciences, Beijing, 100049, China
  4. Department of Economic Management, Huanghuai University, Zhumadian, 463000, China
  5. Cold and Arid Regions Environmental and Engineering Research Institute, Chinese Academy of Sciences, Lanzhou, 730000, China
  
• 刊物主题：Physical Geography; Plant Ecology; Sustainable Development;
• 出版者：Springer Berlin Heidelberg

文摘

The impact of tourist disturbance on the environment has become a focal issue of environmental science, ecology, and travel management studies. To assess the influence of tourist disturbance on soils and plants in the Tianchi scenic area of Xinjiang, China, we compared soil properties and plant community characteristics at 0, 5, 10, and 20 m from the tourist trail within areas at three different altitudes, where the intensities of tourist disturbance are distinct. Surface water quality was also studied at three different levels relative to the Tianchi Lake. The results showed that tourist disturbance significantly increased soil pH within 10 m from the trail and soil bulk density on the edge of the trail, but significantly reduced soil organic matter and total nitrogen contents within 5 m from the trail. The number of tree seedlings on the edge of the trail and the shrub coverage and height of herbaceous plants within 5 m from the trail significantly decreased due to tourist disturbance. Changes in herbaceous plant diversity differed by soil zones. In the high altitude region, tourist disturbance led to a remarkable increase in the herbaceous plant diversity on the edge of the trail, while in the low altitude region, tourist disturbance had a low impact on the diversity of herbaceous plants. In addition, tourist activities polluted the surface water, significantly reducing water quality. Thus, current tourist activities have a significant negative impact on the ecological environment in the Tianchi scenic area. Keywords tourist disturbance soil properties plant communities water quality Tianchi scenic area