摘要
黄曲霉毒素主要是由黄曲霉、寄生曲霉产生的次级代谢产物,在自然界中尤其是湿热地区分布广泛,污染范围广,具有强致癌和致突变性。目前,用于检测黄曲霉毒素含量的技术主要包括大型仪器分析技术和免疫分析技术。对当前黄曲霉毒素检测技术的研究进展进行简要综述,旨在为食品中黄曲霉毒素的检测分析提供参考。
Aflatoxins are mainly secondary metabolites produced by Aspergillus flavus and Aspergillus parasiticus. It is widely distributed in nature,especially in hot and humid areas,with a wide range of pollution,and is highly carcinogenic and mutagenic. At present, the detection technology for aflatoxins mainly includes large-scale instrumental analysis technology and immunoassay technology. In this paper,a brief review of the current research progress in the detection of aflatoxins was provided to provide reference for the detection and analysis of aflatoxins in food.
引文
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