Fast Sampling, Analyses and Chemometrics for Plant Breeding: Bitter Acids, Xanthohumol and Terpenes in Lupulin Glands of Hops (Humulus lupulus)

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• 作者：Daniel P. Killeen ; Oliver C. Watkins ; Catherine E. Sansom ; David H. Andersen ; Keith C. Gordon and Nigel B. Perry
• 刊名：Phytochemical Analysis
• 出版年：2017
• 出版时间：January/February 2017
• 年：2017
• 卷：28
• 期：1
• 页码：50-57
• 全文大小：456K
• ISSN：1099-1565

文摘

The valuable secondary metabolites in hops (bitter acids, xanthohumol, volatile monoterpenes and sesquiterpenes) are sequestered in lupulin glands (extracellular trichomes) which can be collected and analysed with little or no sample preparation.