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Thermo-physical properties of waste cooking oil-based nanofluids
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文摘
Homogeneous and stable waste cooking oil-based SiC/TiO2 nanofluids were fabricated. The measured maximum relative TC value was on the 0.1 vol% nanofluids. Volume fractions, dispersant and temperature put an obvious influence on TC. The result of experiment were compared with classical models.

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