Using wheat bran and soybean meal as solid state fermentation substances for the production of Xylaria nigripes with bioactivities

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• 作者：Rupesh D. Divate ; Chiun-Chuang Wang ; Su-Tze Chou ; Chen-Tien Chang ; Pei-Ming Wang ; ^{pmwang@pu.edu.tw} ; Yun-Chin Chung ; ^{ycchun@pu.edu.tw}
• 关键词：Xylaria nigripes ; Solid state fermentation ; Anti-oxidation ; Anti-inflammation ; Neuroprotection
• 刊名：Journal of the Taiwan Institute of Chemical Engineers
• 出版年：2017
• 出版时间：January 2017
• 年：2017
• 卷：70
• 期：Complete
• 页码：127-133
• 全文大小：679 K
• 卷排序：70

文摘

First report about production of Xylaria nigripes (XN) filaments by solid-state fermentation. XN-fermented substrates increased the protection effect against H2O2 induced damage in neuro cells (PC12 cells). Phenolic and flavonoid compounds provided inhibitory activities against lipid peroxidation, nitric oxide, COX-2 enzyme.