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Anti-inflammatory effect of a fatty acid mixture with high ω-9:ω-6 ratio and low ω-6:ω-3 ratio on rats submitted to dental extraction
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文摘
The fatty acid mixture tested in this study (high ω-9:ω-6 ratio and low ω-6:ω-3 ratio) effectively reduced TNF-α levels post tooth extraction in rats. The fatty acid mixture tested in this study (high ω-9:ω-6 ratio and low ω-6:ω-3 ratio) effectively reduced myeloperoxidase levels post tooth extraction in rats. Clinically the fatty acid mixture tested in this study (high ω-9:ω-6 ratio and low ω-6:ω-3 ratio) effectively reduced masseter edema post tooth extraction in rats. Histologically the fatty acid mixture tested in this study (high ω-9:ω-6 ratio and low ω-6:ω-3 ratio) effectively reduced osteoclast numbers at the site of dental extraction in rats.

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