A Soluble, Folded Protein without Charged Amino Acid Residues

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• 作者：Casper Højgaard ; Christian Kofoed ; Roall Espersen ; Kristoffer Enøe Johansson ; Mara Villa ; Martin Willemoës ; Kresten Lindorff-Larsen ; Kaare Teilum ; Jakob R. Winther
• 刊名：Biochemistry
• 出版年：2016
• 出版时间：July 19, 2016
• 年：2016
• 卷：55
• 期：28
• 页码：3949-3956
• 全文大小：454K
• 年卷期：0
• ISSN：1520-4995

文摘

Charges are considered an integral part of protein structure and function, enhancing solubility and providing specificity in molecular interactions. We wished to investigate whether charged amino acids are indeed required for protein biogenesis and whether a protein completely free of titratable side chains can maintain solubility, stability, and function. As a model, we used a cellulose-binding domain from Cellulomonas fimi, which, among proteins of more than 100 amino acids, presently is the least charged in the Protein Data Bank, with a total of only four titratable residues. We find that the protein shows a surprising resilience toward extremes of pH, demonstrating stability and function (cellulose binding) in the pH range from 2 to 11. To ask whether the four charged residues present were required for these properties of this protein, we altered them to nontitratable ones. Remarkably, this chargeless protein is produced reasonably well in Escherichia coli, retains its stable three-dimensional structure, and is still capable of strong cellulose binding. To further deprive this protein of charges, we removed the N-terminal charge by acetylation and studied the protein at pH 2, where the C-terminus is effectively protonated. Under these conditions, the protein retains its function and proved to be both soluble and have a reversible folding–unfolding transition. To the best of our knowledge, this is the first time a soluble, functional protein with no titratable side chains has been produced.