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气相色谱法测定白酒中氰化物的不确定度评定
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  • 英文篇名:Evaluation of uncertainty in determination of cyanide in liquor by gas chromatography
  • 作者:熊含鸿 ; 李南 ; 何海茵 ; 洪泽淳 ; 陈思敏 ; 孙明蔚 ; 郑悦珊 ; 简德威 ; 梁旭霞
  • 英文作者:XIONG Han-Hong;LI Nan;HE Hai-Yin;HONG Ze-Chun;CHEN Si-Min;SUN Ming-Wei;ZHENG Yue-Shan;JIAN De-Wei;LIANG Xu-Xia;Guangdong Institute for Food Inspection;
  • 关键词:气相色谱法 ; 白酒 ; 氰化物 ; 不确定度
  • 英文关键词:gas chromatography;;liquor;;cyanide;;uncertainty
  • 中文刊名:SPAJ
  • 英文刊名:Journal of Food Safety & Quality
  • 机构:广东省食品检验所;
  • 出版日期:2019-07-15
  • 出版单位:食品安全质量检测学报
  • 年:2019
  • 期:v.10
  • 基金:食品安全国家标准制定、修订项目(spaq-2018-039)~~
  • 语种:中文;
  • 页:SPAJ201913007
  • 页数:6
  • CN:13
  • ISSN:11-5956/TS
  • 分类号:42-47
摘要
目的评定气相色谱法测定白酒中氰化物的不确定度。方法分析气相色谱法测定白酒中氰化物的全过程,确认不确定度的来源和大小,合成不确定度,计算扩展不确定度并报出结果。结果白酒中氰化物的含量为13.8 mg/L,扩展不确定度为1.0 mg/L(P=95%, k=2)。结论通过对不确定度的来源分析及各分量的量化评定,回收率与标准曲线拟合对不确定度的影响较大,标准溶液、样品制备和测量重复性对不确定度的影响较小。
        Objective To evaluate the uncertainty in determination of cyanide in liquor by gas chromatography.Methods The whole process of determination of cyanide in liquor was analyzed by gas chromatography, the source and value of uncertainty were confirmed, calculated the synthetic uncertainty was synthesized, and the extended uncertainty was calculated and the results were reported. Results The content of cyanide in liquor was 13.8 mg/L,and the expansion of uncertainty was 1.0 mg/L(P=95%, k=2). Conclusion Through the analysis of the source of uncertainty and the quantitative evaluation of each component, the recovery rate and the standard curve fitting have a great influence on the uncertainty. The standard solution, sample preparation and measurement repeatability have little effects on the uncertainty.
引文
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