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复合菌对黑臭水体中S~(2-)的氧化条件优化及动力学特性
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  • 英文篇名:Condition optimization and kinetic characteristics of S~(2-) bio-oxidation in a black-stinking water body by composite microorganisms
  • 作者:徐瑶瑶 ; 宋晨 ; 宋楠楠 ; 王进 ; 岳正波 ; 刘晓玲
  • 英文作者:XU Yaoyao;SONG Chen;SONG Nannan;WANG Jin;YUE Zhengbo;LIU Xiaoling;School of Resources and Environmental Engineering,Hefei University of Technology;Research Center for Comprehensive Treatment of Water Environmental Pollution in River Basin, Chinese Research Academy ofEnvironmental Sciences;Nanjing R&D Tech Group Co.Ltd.;
  • 关键词:S~(2-)氧化 ; 复合菌 ; 黑臭水体 ; 力学特性
  • 英文关键词:S~(2-) oxidation;;composite microorganisms;;black-stinking water body;;kinetic characteristics
  • 中文刊名:环境工程学报
  • 英文刊名:Chinese Journal of Environmental Engineering
  • 机构:合肥工业大学资源与环境工程学院;中国环境科学研究院流域水环境污染综合治理研究中心;南京瑞迪建设科技有限公司;
  • 出版日期:2019-04-01 16:54
  • 出版单位:环境工程学报
  • 年:2019
  • 期:03
  • 基金:北京市自然科学基金面上项目(8182058);; 中央级公益性科研院所基本科研业务费专项(JY-201209012)
  • 语种:中文;
  • 页:32-42
  • 页数:11
  • CN:11-5591/X
  • ISSN:1673-9108
  • 分类号:X52
摘要
以S~(2-)的氧化率为主要考察指标,对从北京黑臭水体东沙河筛选获得的3株高效S~(2-)氧化土著微生物sp1(Citrobacter sp.)、 sp2(Ochrobactrum sp.)和sp3(Stenotrophomonas sp.)进行复配,获得硫氧化复合菌(sulphur oxidizing composite microorganisms, SOCM),比较单株菌sp1、sp2和sp3和SOCM对S~(2-)的氧化效果。结果表明,SOCM对S~(2-)的氧化能力明显优于单菌株。SOCM在复配比例为1∶1∶1,温度为25℃,初始pH为7时对北京市东沙河黑臭水样中S~(2-)的氧化效果最好,氧化率最高达到76.7%;同时,色度、COD、NH3-N和TP的去除率可分别达到83.3%、69.2%、77.9%和68.2%。此外,建立了SOCM氧化S~(2-)的动力学方程。当SOCM初始菌浓度从0.01 g·L~(-1)逐渐提高到10 g·L~(-1)时,底物比氧化速率常数Km随之减小,S~(2-)平均氧化速率提高。但是,当SOCM初始菌浓度从10 g·L~(-1)逐渐提高到50 g·L~(-1)时,S~(2-)平均氧化速率不再随着初始菌浓度的升高而加快。最后,将SOCM接种于北京清河和景观沟渠黑臭水样中,其对S~(2-)氧化率分别达到67.0%和64.1%;同时,色度亦分别下降了83.3%和79.2%。研究为黑臭水体的微生物法治理提供了参考。
        In this study, S~(2-)oxidation ratios was taken as the main index, three indigenous pure strains of sp1(Citrobacter sp.), sp2(Ochrobactrum sp.) and sp3(Stenotrophomonas sp.) with high efficiently S~(2-)oxidation were isolated from Dongsha river, a black-stinking water body in Beijing. They were mixed to produce the sulfuroxidizing composite microorganisms(SOCM).The S~(2-)oxidation efficiencies of sp1, sp2, sp3 and SOCM were compared. The results showed that SOCM had an obviously better performance on S~(2-)oxidation than these three pure bacteria, and the best S~(2-)oxidation effect in the black-stinking water samples from Dongsha river in Beijing occurred at the complex ratio for SOCM production 1∶1∶1, 25 ℃ and the initial pH of 7, and the highest S~(2-)oxidation efficiency reached 76.7%, and the removal efficiencies of chroma, COD, NH3-N and TP were 83.3%,69.2%, 77.9% and 68.2%, respectively. In addition, the kinetic equation for S~(2-)oxidation by SOCM was determined. When the initial bacterial concentration of SOCM increased from 0.01 g·L~(-1) to 10 g·L~(-1), the substrate specific oxidation rate constant Kmdecreased, and the average S~(2-)oxidation rate increased. When the initial bacterial concentration of SOCM increased from 10 g·L~(-1) to 50 g·L~(-1), the average S~(2-)oxidation ratio did not increase any more. Finally, after inoculating SOCM into the black-stinking water samples from Qinghe river and Jingguangouqu river in Beijing, the S~(2-)oxidation efficiencies reached 67.0% and 64.1%, and their chroma values decreased by 83.3% and 79.2%, respectively. This study provided a reference for the microbial remediation of black-stinking water body.
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