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常用资源电子图书期刊论文学位会议外文资源特色专题内部出版物 
SpringerLink电子期刊(29)Elsevier电子期刊(7)ACS电子期刊(2)
在“Elsevier电子期刊”中,命中:7条,耗时:小于0.01 秒

在所有数据库中总计命中:38

1.Chemical and functional characterization of seed, pulp and skin powder from chilto (Solanum betaceum), an Argentine native fruit. Phenolic fractions affect key enzymes involved in metabolic syndrome and oxidative stress
刊名:Food Chemistry
出版年:2017
3.3,4-Dihydroxyphenylacetic acid is a predominant biologically-active catabolite of quercetin glycosides
刊名:Food Research International
出版年:2016
4.Cocoa bean (Theobroma cacao L.) phenolic extracts as PTP1B inhibitors, hepatic HepG2 and pancreatic β-TC3 cell cytoprotective agents and their influence on oxidative stress in rats
刊名:Food Research International
出版年:2016
5.Effects of gamma radiation on the phenolic compounds and in vitro antioxidant activity of apple pomace flour during storage using multivariate statistical techniques
刊名:Innovative Food Science & Emerging Technologies
出版年:2016
7.Comparative evaluation of different cultivars of Flos Chrysanthemi by an anti-inflammatory-based NF-κB reporter gene assay coupled to UPLC-Q/TOF MS with PCA and ANN
刊名:Journal of Ethnopharmacology
出版年:2015
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