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Wiley电子期刊(1)	NATURE电子期刊(1)	ACS电子期刊(9)
SpringerLink电子期刊(122)	Elsevier电子期刊(116)

在“Elsevier电子期刊”中，命中：116条，耗时：0.1109174 秒

在所有数据库中总计命中：249条

1.Lectin from seeds of a Brazilian lima bean variety (Phaseolus lunatus L. var. cascavel) presents antioxidant, antitumour and gastroprotective activities

作者：Rodrigo Rodrigues e Lacerda^a ; ^{rodrigofarmapb@gmail.com} ; Edilza Silva do Nascimento^b ; ^{edilsa_nat@hotmail.com} ; José ; Thalles Jocelino Gomes de Lacerda^b ; ^{thalles_lacerda2@hotmail.com} ; Luciano da Silva Pinto^c ; ^{ls_pinto@hotmail.com} ; Caroline Rizzi^c ; ^{ccrizzi@yahoo.com.br} ; Mirna Marques Bezerra^d ; ^{mirnabrayner@gmail.com} ; Isabela Ribeiro Pinto^d ; ^{isabelaribeirosb@gmail.com} ; Samuel Mateus Pereira Filho^d ; ^{samuelmateus.ufc@hotmail.com} ; Vicente de Paulo Texeira Pinto^d ; ^{pintovicente@gmail.com} ; Gerardo Cristino Filho^d ; ^{gerardocristino@uol.com.br} ; Carlos Alberto de Almeida Gadelha^b ; ^{calbgadelha@gmail.com} ; Tatiane Santi Gadelha^b ; ^{santi.tatiane@gmail.com}

关键词：Lectin ; Purification ; Phaseolus ; Antioxidant ; Antitumour ; Gastroprotective

刊名：International Journal of Biological Macromolecules

出版年：2017

2.Genome sequence of Bradyrhizobium embrapense strain CNPSo 2833^T, isolated from a root nodule of Desmodium heterocarpon

作者：Jakeline Renata Març ; on Delamuta^a ; ^b ; Renan Augusto Ribeiro^c ; Douglas Fabiano Gomes^a ; ^b ; Renata Carolini Souza^a ; ^b ; Ligia Maria Oliveira Chueire^c ; Mariangela Hungria^a ; ^b ; ^{mariangela.hungria@embrapa.br} ; ^{biotecnologia.solo@hotmail.com} ; ^{hungria@cnpq.br}

关键词：Biological nitrogen fixation ; Genome ; Nodulation ; Symbiosis

刊名：Brazilian Journal of Microbiology

出版年：2017

3.Emulsifying properties of legume proteins at acidic conditions: Effect of protein concentration and ionic strength

作者：Yakoub Ladjal Ettoumi^a ; ^{yakoblajel@hotmail.fr" class="auth_mail" title="E-mail the corresponding author} ; Mohamed Chibane^b ; Alberto Romero^c

关键词：Acidic emulsions ; Legume protein ; Protein concentration ; Ionic strength ; Microstructure

刊名：LWT - Food Science and Technology

出版年：2016

4.Microencapsulation properties of protein isolates from three selected Phaseolus legumes in comparison with soy protein isolate

作者：Fu Liu ; Zhong Chen ; Chuan-He Tang

关键词：Legume protein isolate ; Phaseolus legumes ; Microencapsulation property ; Spray-drying ; Soy protein isolate

刊名：Lebensmittel-Wissenschaft und -Technologie

出版年：January, 2014

5.Effect of pH on the inter-relationships between the physicochemical, interfacial and emulsifying properties for pea, soy, lentil and canola protein isolates

作者：C. Chang ; S. Tu ; S. Ghosh ; M.T. Nickerson ; ^{Michael.Nickerson@usask.ca" class="auth_mail" title="E-mail the corresponding author}

关键词：Emulsion stability ; Legume proteins ; Canola proteins ; Interfacial rheology

刊名：Food Research International

出版年：2015

6.Lectin I from Bauhinia variegata (BVL-I) expressed by Pichia pastoris inhibits initial adhesion of oral bacteria in vitro

关键词：Legume lectin ; Recombinant lectin ; Oral bacteria

刊名：International Journal of Biological Macromolecules

出版年：2016

7.Diosgenin induces ROS-dependent autophagy and cytotoxicity via mTOR signaling pathway in chronic myeloid leukemia cells

作者：Shanshan Jiang^a ; ¹ ; Jiajun Fan^a ; ¹ ; Qian Wang^a ; Dianwen Ju^a ; Meiqing Feng^a ; Jiyang Li^a ; Zhong-bin Guan^b ; Duopeng An^a ; Xin Wang^a ; Li Ye^a ; ^{yelil@fudan.edu.cn" class="auth_mail" title="E-mail the corresponding author}

关键词：Diosgenin ; Chronic myeloid leukemia ; Autophagy ; Reactive oxygen species ; Cytotoxicity

刊名：Phytomedicine

出版年：2016

8.ACE-inhibitory activity of enzymatic protein hydrolysates from lupin and other legumes

作者：Giovanna Boschin ; Graziana Maria Scigliuolo ; Donatella Resta ; Anna Arnoldi

关键词：ACE ; angiotensinconverting enzyme ; BSA ; bovin serum albumin ; E/S ; enzyme/substrate ; HA ; hippuric acid ; HHL ; hippuryl-histidyl-leucine ; HL ; histidyl-leucine ; LPI ; lupin protein isolate ; SDS&ndash ; PAGE ; sodium dodecyl sulphate&ndash ; polyacrylamide gel elect

刊名：Food Chemistry

出版年：2014

9.Development of extrusion-based legume protein isolate-alginate capsules for the protection and delivery of the acid sensitive probiotic, Bifidobacterium adolescentis

作者：Nurul H. Khan ; Darren R. Korber ; Nicholas H. Low ; Michael T. Nickerson

关键词：Probiotics ; Bifidobacterium adolescentis ; Extrusion-based entrapment ; Legume protein isolates ; Synthetic stomach juice ; Synthetic intestinal fluid

刊名：Food Research International

出版年：November, 2013

10.Entrapment, survival and release of Bifidobacterium adolescentis within chickpea protein-based microcapsules

作者：Jiapei Wang ; Darren R. Korber ; Nicholas H. Low ; Michael T. Nickerson

关键词：Encapsulation ; B. adolescentis ; Legume protein ; Chickpea ; Synthetic gastric juice ; Simulated intestinal fluid

刊名：Food Research International

出版年：January, 2014

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