搜索页_Minimal+processing

设为首页

收藏本站

网站地图 | English | 公务邮箱

NSTL服务站

外文资源

中国地质文献-英文(5)	SpringerLink电子期刊(1214)	GSW全文库(13)
Wiley电子期刊(33)	ProQuest学位论文(103)	Elsevier电子期刊(2114)
Springer电子图书(2)	NATURE电子期刊(12)	ACS电子期刊(128)

在“Elsevier电子期刊”中，命中：2,114条，耗时：0.081959 秒

在所有数据库中总计命中：3,624条

1.From face processing to face recognition: Comparing three different processing levels

作者：G. Besson^a ; ^b ; ^c ; ¹ ; ^{gabriel.besson@ulg.ac.be" class="auth_mail" title="E-mail the corresponding author} ; G. Barragan-Jason^a ; ^b ; ² ; ^{gladou86@gmail.com" class="auth_mail" title="E-mail the corresponding author} ; S.J. Thorpe^a ; ^b ; ^{simon.thorpe@cerco.ups-tlse.fr" class="auth_mail" title="E-mail the corresponding author} ; M. Fabre-Thorpe^a ; ^b ; ^{michele.fabre-thorpe@cerco.ups-tlse.fr" class="auth_mail" title="E-mail the corresponding author} ; S. Puma^a ; ^b ; ³ ; ^{sebastien.puma@univ-tlse2.fr" class="auth_mail" title="E-mail the corresponding author} ; M. Ceccaldi^c ; ^d ; ^{mathieu-pierre.ceccaldi@ap-hm.fr" class="auth_mail" title="E-mail the corresponding author} ; E.J. Barbeau^a ; ^b ; ^{emmanuel.barbeau@cerco.ups-tlse.fr" class="auth_mail" title="E-mail the corresponding author}

关键词：RT ; Reaction Time ; minRT ; minimal RT ; HFC ; Human Face Categorization ; IFR ; Individual Face Recognition ; FFR ; Familiar Face Recognition ; SAB ; Speed and Accuracy Boosting procedure

刊名：Cognition

出版年：2017

2.Basic discriminative and semantic processing in patients in the vegetative and minimally conscious state

作者：Helena Erlbeck^a ; ^{Helena.erlbeck@uni-wuerzburg.de} ; Ruben G.L. Real^a ; ^e ; ^{ruben.real@med.uni-goettingen.de} ; Boris Kotchoubey^b ; ^{boris.kotchoubey@uni-tuebingen.de} ; Donatella Mattia^c ; ^{d.mattia@hsantalucia.it} ; Jakob Bargak^d ; ^{j.bargak@intensivpflegeklinik.de} ; Andrea Kü ; bler^a ; ^{andrea.kuebler@uni-wuerzburg.de}

刊名：International Journal of Psychophysiology

出版年：2017

3.Improvement in shelf life of minimally processed cilantro leaves through integration of kinetin pretreatment and packaging interventions: Studies on microbial population dynamics, biochemical characteristics and flavour retention

作者：K. Ranjitha^a ; ^{ranjiha@iihr.res.in} ; K.S. Shivashankara^b ; D.V. Sudhakar Rao^a ; Harinder Singh Oberoi^a ; T.K. Roy^b ; H. Bharathamma^a

关键词：Cilantro leaves ; Minimal processing ; Kinetin ; Headspace volatiles ; Modified atmosphere packaging ; Shelf life

刊名：Food Chemistry

出版年：2017

4.Food consumption of children younger than 6 years according to the degree of food processing

作者：Ediana Volz Neitzke Karnopp^a ; Juliana dos Santos Vaz^b ; Antonio Augusto Schafer^c ; Ludmila Correa Muniz^b ; Rosâ ; ngela de Leon Veleda de Souza^b ; Iná ; dos Santos^c ; Denise Petrucci Gigante^c ; Maria Cecilia Formoso Assunç ; ã ; o^c ; ^{cecilia.epi@gmail.com}

关键词：Foods ; Nutrition ; Child ; preschool ; Public health

刊名：Jornal de Pediatria

出版年：2017

5.Food consumption of children younger than 6 years according to the degree of food processing

关键词：Foods ; Nutrition ; Child ; preschool ; Public health

刊名：Jornal de Pediatria (Versão em Português)

出版年：2017

6.A Python framework for microphone array data processing

作者：Ennes Sarradj^a ; ^{ennes.sarradj@tu-berlin.de" class="auth_mail" title="E-mail the corresponding author} ; Gert Herold^b ; ^{gert.herold@b-tu.de" class="auth_mail" title="E-mail the corresponding author}

关键词：Microphone array ; Beamforming ; Python ; Software

刊名：Applied Acoustics

出版年：2017

7.Density functional theory molecular modeling, chemical synthesis, and antimicrobial behaviour of selected benzimidazole derivatives

作者：Maria Marinescu^a ; ^{maria.marinescu@chimie.unibuc.ro} ; Diana Gabriela Tudorache^a ; George Iuliu Marton^b ; Christina-Marie Zalaru^a ; Marcela Popa^c ; ^d ; Mariana-Carmen Chifiriuc^c ; ^d ; Cristina-Elena Stavarache^e ; Catalin Constantinescu^f ; ^g ; ^{catalin.constantinescu@inflpr.ro} ; ^{catalin.constantinescu@unilim.fr}

关键词：2-substituted benzimidazoles ; Antimicrobial activity ; Spectral analysis ; Disc diffusion ; Minimal inhibitory concentration (MIC) ; Biofilm ; Laser processing

刊名：Journal of Molecular Structure

出版年：2017

8.Facile microwave synthesis of uniform magnetic nanoparticles with minimal sample processing

作者：Thomas Schneider^a ; ¹ ; ^{tom.schneider@ubc.ca" class="auth_mail" title="E-mail the corresponding author} ; Anna Lö ; wa^a ; Stoyan Karagiozov^a ; Lisa Sprenger^a ; ^b ; Lucí ; a Gutié ; rrez^c ; Tullio Esposito^a ; Gernot Marten^a ; Katayoun Saatchi^a ; Urs O. Hä ; feli^a ; ^{urs.hafeli@ubc.ca" class="auth_mail" title="E-mail the corresponding author}

关键词：CV ; Coefficient of variation ; DSC ; Differential Scanning Calorimetry ; DLS ; Dynamic light scattering ; FT-IR ; Fourier-Transform Infrared ; MNP ; Magnetic nanoparticle ; Msat ; Saturation magnetization ; SQUID ; Superconducting Quantum Interference Device ; TEM ; Transmission Electron Microscopy ; TEG ; Triethylene glycol ; VSM ; Vibrational sample magnetometry ; XRD ; X-Ray Diffraction

刊名：Journal of Magnetism and Magnetic Materials

出版年：2017

9.Consumption of ultra-processed foods predicts diet quality in Canada

作者：Jean-Claude Moubarac^a ; ^b ; ^{jc.moubarac@umontreal.ca} ; M. Batal^a ; M.L. Louzada^b ; E. Martinez Steele^b ; C.A. Monteiro^c

关键词：Food processing ; Ultra-processed ; Diet quality ; Dietary intake ; Dietary guidelines

刊名：Appetite

出版年：2017

10.The effect of pretreatment and modified atmosphere packaging on bioactive compound content in coleslaw mix

作者：E. Radziejewska-Kubzdela ^{elarad@up.poznan.pl" class="auth_mail" title="E-mail the corresponding author}

关键词：Minimal processing ; High oxygen ; Carotenoids ; Ascorbic acid ; Phenolics

刊名：LWT - Food Science and Technology

出版年：2017

按检索点细分(2114)

题名(45)

关键词(123)

文摘(1425)

地址：北京市海淀区学院路29号邮编：100083

电话：办公室：(+86 10)66554848；文献借阅、咨询服务、科技查新：66554700