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Elsevier电子期刊(348)

在“Elsevier电子期刊”中，命中：348条，耗时：0.0419798 秒

在所有数据库中总计命中：348条

1.Effects of concurrent ball milling and octenyl succinylation on structure and physicochemical properties of starch

作者：Nannan Li^a ; Meng Niu^a ; ^c ; Binjia Zhang^a ; ^{zhangbj@mail.hzau.edu.cn" class="auth_mail" title="E-mail the corresponding author} ; Siming Zhao^a ; ^{zsmjx@mail.hzau.edu.cn" class="auth_mail" title="E-mail the corresponding author} ; Shanbai Xiong^a ; Fengwei Xie^b ; ^{f.xie@uq.edu.au" class="auth_mail" title="E-mail the corresponding author} ; ^{fwhsieh@gmail.com" class="auth_mail" title="E-mail the corresponding author}

关键词：Starch (PubChem CID ; 24836924) ; Sodium hydroxide (PubChem CID ; 14798) ; Water (PubChem CID ; 962) ; Hydrochloric acid (PubChem CID ; 313) ; Octenyl succinic anhydride (PubChem CID ; 5362721)

刊名：Carbohydrate Polymers

出版年：2017

2.Transcriptional regulation of lycopene metabolism mediated by rootstock during the ripening of grafted watermelons

关键词：Watermelon ; Grafting ; Rootstock ; Lycopene ; Metabolic regulation ; Fruit ripening

刊名：Food Chemistry

出版年：2017

3.Probiotics in cellulose houses: Enhanced viability and targeted delivery of Lactobacillus plantarum

作者：Wei Li^a ; Ya Zhu^a ; Feng Ye^a ; Bin Li^a ; Xiaogang Luo^b ; ^{xgluo@wit.edu.cn" class="auth_mail" title="E-mail the corresponding author} ; ^{xgluo0310@hotmail.com" class="auth_mail" title="E-mail the corresponding author} ; Shilin Liu^a ; ^{slliu2013@mail.hzau.edu.cn" class="auth_mail" title="E-mail the corresponding author}

关键词：Probiotic ; Microgels ; Loading capacity ; Porosity ; Targeted release

刊名：Food Hydrocolloids

出版年：2017

4.Role of electrostatic complementarity between perylenediimide and porphyrin in highly stabilized GNA

作者：Yonggang Xiang^a ; Qingye Zhang^b ; Zibiao Li^c ; ^{lizb@imre.a-star.edu.sg" class="auth_mail" title="E-mail the corresponding author} ; Hao Chen^a ; ^{hchenhao@mail.hzau.edu.cn" class="auth_mail" title="E-mail the corresponding author}

关键词：Stability ; Self-assembly ; Stacking ; Oligonucleotide ; Complementarity

刊名：Materials Science & Engineering C

出版年：2017

5.Structural characteristics and functional properties of rice bran dietary fiber modified by enzymatic and enzyme-micronization treatments

作者：Ya Wen^a ; ^b ; Meng Niu^a ; ^b ; ^{nmjay417@hotmail.com" class="auth_mail" title="E-mail the corresponding author} ; Binjia Zhang^a ; ^b ; Siming Zhao^a ; ^b ; ^{zsmjx@mail.hzau.edu.cn" class="auth_mail" title="E-mail the corresponding author} ; Shanbai Xiong^a ; ^b

关键词：Xylanase ; Cellulase ; Ball-milling ; Crystalline structure ; Thermal property

刊名：LWT - Food Science and Technology

出版年：2017

6.Preparation of SERS-active substrates based on graphene oxide/silver nanocomposites for rapid zdetection of l-Theanine

作者：Huajun Zheng^a ; Dejiang Ni^a ; Zhi Yu^a ; ^{yuzhi@mail.hzau.edu.cn" class="auth_mail" title="E-mail the corresponding author} ; Pei Liang^b ; ^{plianghust@gmail.com" class="auth_mail" title="E-mail the corresponding author}

关键词：Graphene oxide ; Silver nanoparticles ; SERS ; l-Theanine

刊名：Food Chemistry

出版年：2017

7.Gel characteristics and microstructure of fish myofibrillar protein/cassava starch composites

作者：Mingcong Fan^a ; ^b ; Ting Hu^a ; ^b ; Siming Zhao^a ; ^b ; Shanbai Xiong^a ; ^b ; Jing Xie^c ; Qilin Huang^a ; ^b ; ^{hql@mail.hzau.edu.cn" class="auth_mail" title="E-mail the corresponding author} ; ^{whuhql@gmail.com" class="auth_mail" title="E-mail the corresponding author}

关键词：Sodium chloride (PubChem CID ; 5234) ; Sodium dihydrogen phosphate (PubChem CID ; 23673460) ; Formaldehyde (PubChem CID ; 712) ; Ethanol (PubChem CID ; 702) ; Xylene (PubChem CID ; 6850715) ; Eosin (PubChem CID ; 11048) ; Iodine (PubChem CID ; 807)

刊名：Food Chemistry

出版年：2017

8.Electrodeposition of Ag nanoparticles on conductive polyaniline/cellulose aerogels with increased synergistic effect for energy storage

作者：Jing Tian^a ; ^b ; Dengfeng Peng^a ; Xia Wu^a ; Wei Li^a ; Hongbing Deng^c ; Shilin Liu^a ; ^b ; ^{slliu2013@mail.hzau.edu.cn" class="auth_mail" title="E-mail the corresponding author}

关键词：Cellulose ; Green electronics ; Electrodeposition ; Aerogel

刊名：Carbohydrate Polymers

出版年：2017

9.Comparisons of spatial and non-spatial models for predicting soil carbon content based on visible and near-infrared spectral technology

作者：Long Guo^a ; Chang Zhao^b ; Haitao Zhang^a ; ^{zht@mail.hzau.edu.cn" class="auth_mail" title="E-mail the corresponding author} ; Yiyun Chen^c ; ^d ; ^f ; M. Linderman^b ; Qing Zhang^a ; Yaolin Liu^c ; ^d ; ^e ; ^f

关键词：Spatial dependence ; Partial least squares regression ; Spatial models ; Visible and near-infrared diffuse reflectance spectroscopy

刊名：Geoderma

出版年：2017

10.Desalted duck egg white peptides promote calcium uptake by counteracting the adverse effects of phytic acid

作者：Tao Hou ; Weiwei Liu ; Wen Shi ; Zhili Ma ; Hui He ; ^{hehui@mail.hzau.edu.cn" class="auth_mail" title="E-mail the corresponding author}

关键词：Phytic acid (PubChem CID ; 890) ; Calcium chloride (PubChem CID ; 5284359) ; Potassium bromide (PubChem CID ; 253877) ; Sodium tripolyphosphate (PubChem CID ; 24455) ; Sodium oxalate (PubChem CID ; 6125)

刊名：Food Chemistry

出版年：2017

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