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Elsevier电子期刊(571)

在“Elsevier电子期刊”中，命中：571条，耗时：0.056972 秒

在所有数据库中总计命中：584条

1.Phytanic acid consumption and human health, risks, benefits and future trends: A review

作者：P. Roca-Saavedra ; P. Mariñ ; o-Lorenzo ; J.M. Miranda ; ^{josemanuel.miranda@usc.es} ; J.J. Porto-Arias ; A. Lamas ; B.I. Vazquez ; C.M. Franco ; A. Cepeda

关键词：Adenosine triphosphate (PubChem CID ; 5957) ; Chlorophyll a (PubChem CID ; 12085802) ; Chlorophyll b (PubChem CID ; 11593175) ; Chlorophyll d (PubChem CID ; 16070025) ; Dihydrophytol (PubChem CID ; 102459) ; Docosahexaenoic acid (PubChem CID ; 445580) ; Glucose (PubChem CID ; 5793) ; Nitrogen oxide (PubChem CID ; 945) ; Phytanal (PubChem CID ; 52929819) ; Phytanic acid (PubChem CID ; 26840) ; Phytol (PubChem CID ; 5280435) ; Pristanal (PubChem CID ; 14671060) ; Pristanic acid (PubChem CID ; 123929) ; Retinoic acid (PubCh

刊名：Food Chemistry

出版年：2017

2.Photoproduction of glyoxylic acid in model wine: Impact of sulfur dioxide, caffeic acid, pH and temperature

作者：Paris Grant-Preece ; ^{pgrant-preece@csu.edu.au" class="auth_mail" title="E-mail the corresponding author} ; Leigh M. Schmidtke ; Celia Barril ; Andrew C. Clark

关键词：Glyoxylic acid (PubChem CID ; 760) ; l-Tartaric acid (PubChem CID ; 444305) ; Iron (PubChem CID ; 23925) ; Sulfur dioxide (PubChem CID ; 1119) ; Caffeic acid (PubChem CID ; 689043) ; Ethanol (PubChem CID ; 702)

刊名：Food Chemistry

出版年：2017

3.Effect of water content on thermal oxidation of oleic acid investigated by combination of EPR spectroscopy and SPME-GC-MS/MS

作者：Hongjian Chen^a ; Peirang Cao^a ; Bo Li^a ; Dewei Sun^a ; Yong Wang^b ; Jinwei Li^a ; Yuanfa Liu^a ; ^{yfliu@jiangnan.edu.cn}

关键词：Oleic acid (PubChem CID ; 445639) ; 5 ; 5-Dimethyl-1-pyrroline N-oxide (PubChem CID ; 1774) ; Ethanol (PubChem CID ; 702) ; Diethyl ether (PubChem CID ; 3283) ; Acetic acid (PubChem CID ; 176) ; Isooctane (PubChem CID ; 182333) ; potassium hydeoxide (PubChem CID ; 14797) ; Phenolphthalein (PubChem CID ; 4764) ; Benzene (PubChem CID ; 241) ; Toluene (PubChem CID ; 1140)

刊名：Food Chemistry

出版年：2017

4.Drug-drug cocrystals of antituberculous 4-aminosalicylic acid: Screening, crystal structures, thermochemical and solubility studies

作者：Ksenia V. Drozd^a ; Alex N. Manin^a ; Andrei V. Churakov^b ; German L. Perlovich^a ; ^{glp@isc-ras.ru}

关键词：4-Aminosalicylic acid (PubChem CID ; 4649) ; Pyrazinamide (PubChem CID ; 1046) ; Nicotinamide (PubChem CID ; 936) ; Isonicotinamide (PubChem CID ; 15074) ; Isoniazid (PubChem CID ; 3767) ; Caffeine (PubChem CID ; 2519) ; Theophylline (PubChem CID ; 2153) ; Methanol (PubChem CID ; 887) ; Ethanol (PubChem CID ; 702) ; Acetonitrile (PubChem CID ; 6342) ; Acetone (PubChem CID ; 180) ; Tetrahydrofuran (PubChem CID ; 8028)

刊名：European Journal of Pharmaceutical Sciences

出版年：2017

5.Determination of free fatty acids in beer

作者：Elisabetta Bravi^a ; ^{e_bravi@yahoo.it" class="auth_mail" title="E-mail the corresponding author} ; Ombretta Marconi^a ; Valeria Sileoni^b ; Giuseppe Perretti^b

关键词：Caprylic acid (PubChem CID ; 379) ; Capric acid (PubChem CID ; 2969) ; Lauric acid (PubChem CID ; 3893) ; Myristic acid (PubChem CID ; 11005) ; Myristoleic acid (PubChem CID ; 5281119) ; Palmitic acid (PubChem CID ; 985) ; Palmitoleic acid (PubChem CID ; 445638) ; Stearic acid (PubChem CID ; 5281) ; Oleic acid (PubChem CID ; 445639) ; Linoleic acid (PubChem CID ; 5280450) ; Linolenic acid (PubChem CID ; 5280934)

刊名：Food Chemistry

出版年：2017

6.Development and mechanistic insight into enhanced cytotoxic potential of hyaluronic acid conjugated nanoparticles in CD44 overexpressing cancer cells

作者：Ankit Saneja^a ; ^b ; ¹ ; Debasis Nayak^a ; ^c ; ¹ ; M. Srinivas^d ; Amit Kumar^d ; Vaibhav Khare^b ; Archana Katoch^c ; Anindya Goswami^a ; ^c ; ^{agoswami@iiim.ac.in} ; Ram A. Vishwakarma^a ; ^d ; Sanghapal D. Sawant^a ; ^d ; ^{sdsawant@iiim.ac.in} ; Prem N. Gupta^a ; ^b ; ^{pngupta@iiim.ac.in}

关键词：poly(dl-lactic-co-glycolic acid) (PubChem CID ; 23111554) ; Dicyclohexylcarbodiimide (PubChem CID ; 10868) ; N-hydroxysuccinimide (PubChem CID ; 80170) ; Sodium hyaluronate (PubChem CID ; 3084049) ; Triethylamine (PubChem CID ; 8471)

刊名：European Journal of Pharmaceutical Sciences

出版年：2017

7.Rationale behind the near-ideal catalysis of Candida antarctica lipase A (CAL-A) for highly concentrating ω-3 polyunsaturated fatty acids into monoacylglycerols

作者：Yongjin He^a ; ^b ; ^c ; Jingbo Li^a ; Sitharam Kodali^a ; Bilian Chen^b ; ^c ; ^{chenbil@fjnu.edu.cn" class="auth_mail" title="E-mail the corresponding author} ; Zheng Guo^a ; ^{guo@eng.au.dk" class="auth_mail" title="E-mail the corresponding author}

关键词：Docosahexaenoic acid (PubChem CID ; 445580) ; Ethanol (PubChem CID ; 702) ; Eicosapentaenoic acid (PubChem CID ; 446284) ; Palmitic acid (PubChem CID ; 985) ; Oleic acid (PubChem CID ; 445639) ; α-Linolenic acid (PubChem CID ; 5280934) ; Stearidonic acid (PubChem CID ; 5312508)

刊名：Food Chemistry

出版年：2017

8.Desalted duck egg white peptides promote calcium uptake by counteracting the adverse effects of phytic acid

作者：Tao Hou ; Weiwei Liu ; Wen Shi ; Zhili Ma ; Hui He ; ^{hehui@mail.hzau.edu.cn" class="auth_mail" title="E-mail the corresponding author}

关键词：Phytic acid (PubChem CID ; 890) ; Calcium chloride (PubChem CID ; 5284359) ; Potassium bromide (PubChem CID ; 253877) ; Sodium tripolyphosphate (PubChem CID ; 24455) ; Sodium oxalate (PubChem CID ; 6125)

刊名：Food Chemistry

出版年：2017

9.Effects of germination and high hydrostatic pressure processing on mineral elements, amino acids and antioxidants in vitro bioaccessibility, as well as starch digestibility in brown rice (Oryza sativa L.)

作者：Qiang Xia ; Liping Wang ; Congcong Xu ; Jun Mei ; Yunfei Li ; ^{yfli@sjtu.edu.cn" class="auth_mail" title="E-mail the corresponding author}

关键词：Gama-aminobutyric acid (PubChem CID ; 119) ; Calcium (PubChem CID ; 5460341) ; Iron (PubChem CID ; 23925) ; Zinc (PubChem CID ; 23994) ; Copper (PubChem CID ; 23978) ; Hydrochloric acid (PubChem CID ; 313) ; Sodium bicarbonate (PubChem CID ; 516892) ; 2 ; 2-Diphenyl-1-picrylhydrazyl (PubChem CID ; 2735032) ; 2 ; 2&prime ; -Azinobis(3-ethylben-zothiazoline 6-sulfonate) (PubChem CID ; 35687) ; Bile salts (PubChem CID ; 439520)

刊名：Food Chemistry

出版年：2017

10.Purification and efficient refolding process for recombinant tissue-type plasminogen activator derivative (reteplase) using glycerol and Tranexamic acid

作者：Seyed Babak Mousavi^a ; Ahmad Fazeli^c ; Seyed Abbas Shojaosadati^a ; ^{shoja_sa@modares.ac.ir} ; Mohammad Reza Fazeli^b ; Sameereh Hashemi-Najafabadi^a

关键词：Tranexamic acid (PubChem CID ; 5526) ; Glycerol (PubChem CID ; 753) ; l-Arginine (PubChem CID ; 6322) ; l-Lysine (PubChem CID ; 5962) ; Tween-80 (PubChem CID ; 5281955) ; Ethylene Glycol (PubChem CID ; 174) ; Urea (PubChem CID ; 1176) ; Glycine (PubChem CID ; 750) ; Triton-X100 (PubChem CID ; 5590) ; Sucrose (PubChem CID ; 5988)

刊名：Process Biochemistry

出版年：2017

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