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Elsevier电子期刊(25)

在“Elsevier电子期刊”中，命中：25条，耗时：小于0.01 秒

在所有数据库中总计命中：25条

1.Purification and efficient refolding process for recombinant tissue-type plasminogen activator derivative (reteplase) using glycerol and Tranexamic acid

作者：Seyed Babak Mousavi^a ; Ahmad Fazeli^c ; Seyed Abbas Shojaosadati^a ; ^{shoja_sa@modares.ac.ir} ; Mohammad Reza Fazeli^b ; Sameereh Hashemi-Najafabadi^a

关键词：Tranexamic acid (PubChem CID ; 5526) ; Glycerol (PubChem CID ; 753) ; l-Arginine (PubChem CID ; 6322) ; l-Lysine (PubChem CID ; 5962) ; Tween-80 (PubChem CID ; 5281955) ; Ethylene Glycol (PubChem CID ; 174) ; Urea (PubChem CID ; 1176) ; Glycine (PubChem CID ; 750) ; Triton-X100 (PubChem CID ; 5590) ; Sucrose (PubChem CID ; 5988)

刊名：Process Biochemistry

出版年：2017

2.Amplified electrochemical determination of maltol in food based on graphene oxide-wrapped tin oxide@carbon nanospheres

作者：Tian Gan^a ; ^b ; ^{gantianxynu@163.com" class="auth_mail" title="E-mail the corresponding author} ; Junyong Sun^a ; Miaomiao Yu^a ; Kaili Wang^a ; Zhen Lv^a ; Yanming Liu^a ; ^b ;

关键词：Maltol (PubChem CID ; 8369) ; Tin oxide (PubChem CID ; 29011) ; Carbon (PubChem CID ; 5462310) ; Potassium ferricyanide (PubChem CID ; 26250) ; Glucose (PubChem CID ; 5793) ; Sucrose (PubChem CID ; 5988) ; Glycine (PubChem CID ; 750) ; Citric acid (PubChem CID ; 311) ; Tartaric acid (PubChem CID ; 444305) ; Hydrogen peroxide (PubChem CID ; 784) ; Ascorbic acid (PubChem CID ; 54670067) ; Hydroquinone (PubChem CID ; 785)

刊名：Food Chemistry

出版年：2017

3.Acrylamide-forming potential of potatoes grown at different locations, and the ratio of free asparagine to reducing sugars at which free asparagine becomes a limiting factor for acrylamide formation

作者：Nira Muttucumaru^a ; ^{dmuttu@aol.com" class="auth_mail" title="E-mail the corresponding author} ; Stephen J. Powers^b ; ^{stephen.powers@rothamsted.ac.uk" class="auth_mail" title="E-mail the corresponding author} ; J. Stephen Elmore^c ; ^{j.s.elmore@reading.ac.uk" class="auth_mail" title="E-mail the corresponding author} ; Andrew Dodson^c ; ^{a.t.dodson@reading.ac.uk" class="auth_mail" title="E-mail the corresponding author} ; Adrian Briddon^d ; ^{Adrian.Briddon@potato.ahdb.org.uk" class="auth_mail" title="E-mail the corresponding author} ; Donald S. Mottram^c ; ^{d.s.mottram@reading.ac.uk" class="auth_mail" title="E-mail the corresponding author} ; Nigel G. Halford^a ; ^{nigel.halford@rothamsted.ac.uk" class="auth_mail" title="E-mail the corresponding author}

关键词：Acrylamide (PubChem CID ; 6579) ; l-Asparagine (PubChem CID ; 6267) ; d-Glucose (PubChem CID ; 5793) ; d-Fructose (PubChem CID ; 5984) ; l-Proline (PubChem CID ; 145742) ; Sucrose (PubChem CID ; 5988)

刊名：Food Chemistry

出版年：2017

4.Long-term storage effect on chemical composition, nutritional value and quality of Greek onion landrace “Vatikiotiko”

作者：S.A. Petropoulos^a ; ^{fangio57gr@gmail.com" class="auth_mail" title="E-mail the corresponding author} ; G. Ntatsi^c ; Â ; . Fernandes^b ; L. Barros^b ; J.C.M. Barreira^b ; I.C.F.R. Ferreira^b ; ^{iferreira@ipb.pt" class="auth_mail" title="E-mail the corresponding author} ; V. Antoniadis^a

关键词：Oxalic acid (PubChem CID 971) ; Malic acid (PubChem CID 525) ; Citric acid (PubChem CID 311) ; Fumaric acid (PubChem CID 21418) ; Palmitic acid (PubChem CID 985) ; Alpha-tocopherol (PubChem CID 2116) ; Linoleic acid (PubChem CID 3931) ; Alpha-linolenic acid (PubChem CID 5280934) ; Fructose (PubChem CID 3426) ; Sucrose (PubChem CID 5988)

刊名：Food Chemistry

出版年：2016

5.Microemulsion-based lycopene extraction: Effect of surfactants, co-surfactants and pretreatments

作者：Atefeh Amiri-Rigi ; Soleiman Abbasi ; ^{sabbasifood@modares.ac.ir" class="auth_mail" title="E-mail the corresponding author}

关键词：Rhamnolipid (PubChem CID ; 5458394) ; Sucrose monopalmitate (PubChem CID ; 5360814) ; Saponin (PubChem CID ; 71720835) ; Span 20 (PubChem CID ; 14926) ; Tween 20 (PubChem CID ; 86289077) ; Tween 60 (PubChem CID ; 24832100) ; Tween 80 (PubChem CID ; 5281955) ; Propylene glycol (PubChem CID ; 1030) ; Glycerol (PubChem CID ; 753) ; Hexane (PubChem CID ; 8058)

刊名：Food Chemistry

出版年：2016

6.Nitrogen split dose fertilization, plant age and frost effects on phytochemical content and sensory properties of curly kale (Brassica oleracea L. var. sabellica)

作者：Marie Groenbaek^a ; ^{gronbaek@food.au.dk" class="auth_mail" title="E-mail the corresponding author} ; Sidsel Jensen^a ; ¹ ; ^{sidsel.jensen@carlsberg.com" class="auth_mail" title="E-mail the corresponding author} ; Susanne Neugart^b ; ^{neugart@igzev.de" class="auth_mail" title="E-mail the corresponding author} ; Monika Schreiner^b ; ^{schreiner@igzev.de" class="auth_mail" title="E-mail the corresponding author} ; Ulla Kidmose^a ; ^{ulla.kidmose@food.au.dk" class="auth_mail" title="E-mail the corresponding author} ; Hanne L. Kristensen^a ; ^{hanne.kristensen@food.au.dk" class="auth_mail" title="E-mail the corresponding author}

关键词：Glucoiberin (PubChem CID ; 9548622) ; Sinigrin (PubChem CID ; 23682211) ; Glucoraphanin (PubChem CID ; 9548633) ; Glucobrassicin (PubChem CID ; 656506) ; 4-Hydroxy glucobrassicin (PubChem CID ; 656561) ; 4-Methoxy glucobrassicin (PubChem CID ; 656563) ; Gluconasturtiin (PubChem CID ; 9548618) ; Glucose (PubChem CID ; 5793) ; Sucrose (PubChem CID ; 5988) ; Fructose (PubChem CID ; 5984)

刊名：Food Chemistry

出版年：2016

7.Influence of storage on the volatile profile, mechanical, optical properties and antioxidant activity of strawberry spreads made with isomaltulose

作者：Irene Peinado^a ; ^{Irene.PeinadoPardo@unibz.it" class="auth_mail" title="E-mail the corresponding author} ; ^{irpeipar@gmail.com" class="auth_mail" title="E-mail the corresponding author} ; Estela Rosa^b ; Ana Heredia^b ; Isabel Escriche^b ; Ana André ; s^b

关键词：Isomaltulose (PubChem CID ; 439559) ; Sucrose (PubChem CID ; 5988) ; Fructose (PubChem CID ; 5984) ; Citric acid (PubChem CID ; 311) ; Potassium sorbate (PubChem CID ; 23676745) ; 1 ; 1-Diphenyl-2-picrylhydrazyl radical (DPPH) (PubChem CID ; 2735032) ; isopropyl acetate (PubChem CID ; 7915) ; Propan-2-ol (PubChem CID 3776) ; 2-buten-1-ol (Pubchem CID 20024)

刊名：Food Bioscience

出版年：2016

8.Growth temperature affects sensory quality and contents of glucosinolates, vitamin C and sugars in swede roots (Brassica napus L. ssp. rapifera Metzg.)

作者：Tor J. Johansen^a ; ^{tor.johansen@nibio.no" class="auth_mail" title="E-mail the corresponding author} ; Sidsel F. Hagen^b ; ^{sidsel.hagen@nofima.no" class="auth_mail" title="E-mail the corresponding author} ; Gunnar B. Bengtsson^b ; ^{gunnar.bengtsson@nofima.no" class="auth_mail" title="E-mail the corresponding author} ; Jø ; rgen A.B. Mø ; lmann^a ; ^{jorgen.molmann@nibio.no" class="auth_mail" title="E-mail the corresponding author}

关键词：Ascorbic acid (PubChem CID ; 54670067) ; Glucoerucin (PubChem CID ; 656538) ; Progoitrin (PubChem CID ; 656566) ; Glucoberteroin (PubChem CID ; 9548726) ; Gluconapoleiferin (PubChem CID ; 9548635) ; d-Glucose (PubChem CID ; 5793) ; d-Fructose (PubChem CID ; 5984) ; Sucrose (PubChem CID ; 5988)

刊名：Food Chemistry

出版年：2016

9.Antidepressant-like effects of albiflorin extracted from Radix paeoniae Alba

作者：Yu-Lu Wang^a ; ^b ; Jing-Xia Wang^c ; Xiao-Xu Hu^b ; Li Chen^b ; Zhi-Kun Qiu^d ; Nan Zhao^b ; Zi-Dan Yu^b ; Shu-Zheng Sun^b ; Yuan-Yuan Xu^b ; Yan Guo^b ; Chang Liu^b ; You-Zhi Zhang^b ; Yun-Feng Li^b ; ^{lyf619@aliyun.com" class="auth_mail" title="E-mail the corresponding author} ; Chang-Xi Yu^a ; ^{changxiyu@mail.fjmu.edu.cn" class="auth_mail" title="E-mail the corresponding author}

关键词：Albiflorin (PubChem CID ; 51346141) ; Paeoniflorin (PubChem CID ; 75124163) ; Fluoxetine hydrochloride (PubChem CID ; 62857) ; Dopamine (PubChem CID ; 681) ; Norepinephrine (PubChem CID ; 439260) ; Adrenalin (PubChem CID ; 5816) ; 3 ; 4-Dihydroxyphenylacetic acid (PubChem CID ; 547) ; Homovanillic acid (PubChem CID ; 1738) ; 5-Hydroxytryptamine (PubChem CID ; 5202) ; 5-Hydroxyindoleacetic acid (PubChem CID ; 1826)

刊名：Journal of Ethnopharmacology

出版年：2016

10.Wuling powder prevents the depression-like behavior in learned helplessness mice model through improving the TSPO mediated-mitophagy

作者：Dongmei Li¹ ; Ji Zheng¹ ; Mingyang Wang ; Lu Feng ; Yanyong Liu ; ^{liuyanyong@126.com" class="auth_mail" title="E-mail the corresponding author} ; Nan Yang ; ^{yangnanbeijing@126.com" class="auth_mail" title="E-mail the corresponding author} ; Pingping Zuo

关键词：Fluoxetine (PubChem CID ; 62857) ; CMC-Na (PubChem CID ; 6328154) ; Pentobarbital sodium (PubChem CID ; 23676152) ; Phosphate buffered saline (PubChem CID ; 24978514) ; Paraformaldehyde (PubChem CID ; 62081) ; Sucrose (PubChem CID ; 5988) ; SDS (PubChem CID ; 3423265) ; EDTA (PubChem CID ; 6049) ; H2O2 (PubChem CID ; 784) ; Tris (PubChem CID ; 6503)

刊名：Journal of Ethnopharmacology

出版年：2016

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