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1.Complex enzyme hydrolysis releases antioxidative phenolics from rice bran
刊名:Food Chemistry
出版年:2017
2.The impact of legitimacy pressure and corporate profitability on green innovation: Evidence from China top 100
6.Homology modeling and molecular dynamics simulation of the HIF2α degradation-related HIF2α-VHL complex
刊名:Journal of Molecular Graphics and Modelling
出版年:2017
7.Fermentation and complex enzyme hydrolysis enhance total phenolics and antioxidant activity of aqueous solution from rice bran pretreated by steaming with α-amylase
10.FTO Plays an Oncogenic Role in Acute Myeloid Leukemia as a N6-Methyladenosine RNA Demethylase
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